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valentines day pasta

Valentine’s Day Pasta: 25 Minutes to a Romantic Feast

A romantic pasta dish perfect for Valentine’s Day.

  • Total Time: 25 minutes
  • Yield: 2 servings 1x

Ingredients

Scale
  • 200g spaghetti
  • 2 tablespoons olive oil
  • 3 cloves garlic, minced
  • 1 cup cherry tomatoes, halved
  • 1/2 cup fresh basil, chopped
  • Salt to taste
  • Black pepper to taste
  • Parmesan cheese, grated

Instructions

  1. Cook spaghetti according to package instructions.
  2. In a pan, heat olive oil over medium heat.
  3. Add minced garlic and sauté until fragrant.
  4. Add cherry tomatoes and cook until soft.
  5. Stir in chopped basil, salt, and pepper.
  6. Toss in the cooked spaghetti.
  7. Serve with grated Parmesan cheese on top.

Notes

  • Use whole wheat pasta for a healthier option.
  • Add red pepper flakes for some heat.
  • Pair with a glass of red wine.
  • Author: Evelyn E. Stotts
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Main Course
  • Method: Stovetop
  • Cuisine: Italian
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 plate
  • Calories: 450
  • Sugar: 2g
  • Sodium: 200mg
  • Fat: 15g
  • Saturated Fat: 3g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 60g
  • Fiber: 3g
  • Protein: 15g
  • Cholesterol: 5mg

Keywords: valentines day pasta