Ingredients
Scale
- 1 cup strawberries
- 1 cup raspberries
- 1 cup blueberries
- 2 kiwis, sliced
- 1 cup watermelon, cut into heart shapes
- 1 cup pineapple, cut into heart shapes
Instructions
- Wash all fruits thoroughly.
- Slice the strawberries and kiwis.
- Cut the watermelon and pineapple into heart shapes.
- Arrange all fruits on a serving platter.
- Serve immediately or chill before serving.
Notes
- Use fresh, ripe fruits for the best flavor.
- Feel free to add your favorite fruits.
- Consider adding a drizzle of honey for sweetness.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-cook
- Cuisine: American
- Diet: Vegan
Nutrition
- Serving Size: 1 cup
- Calories: 100
- Sugar: 15g
- Sodium: 1mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 4g
- Protein: 1g
- Cholesterol: 0mg
Keywords: valentines day fruit, fruit platter, healthy dessert