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valentines day cookie recipe

valentines day cookie recipe to Create Sweet Memories

A simple and delicious recipe for Valentine’s Day cookies.

  • Total Time: 30 minutes
  • Yield: 24 cookies 1x

Ingredients

Scale
  • 2 3/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup unsalted butter, softened
  • 1 1/2 cups white sugar
  • 1 cup packed brown sugar
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 2 cups chocolate chips
  • 1 cup heart-shaped sprinkles

Instructions

  1. Preheat oven to 375°F (190°C).
  2. In a bowl, mix flour, baking soda, and salt.
  3. In another bowl, cream butter, white sugar, and brown sugar until smooth.
  4. Add eggs and vanilla to the butter mixture; blend well.
  5. Gradually add the flour mixture to the wet ingredients.
  6. Stir in chocolate chips and sprinkles.
  7. Drop rounded tablespoons of dough onto ungreased baking sheets.
  8. Bake for 9 to 11 minutes or until golden.
  9. Cool on baking sheets for a few minutes before transferring to wire racks.

Notes

  • Store cookies in an airtight container.
  • Use different colored sprinkles for variety.
  • Chill dough for 30 minutes for thicker cookies.
  • Author: Evelyn E. Stotts
  • Prep Time: 20 minutes
  • Cook Time: 10 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 cookie
  • Calories: 150
  • Sugar: 10g
  • Sodium: 100mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 20mg

Keywords: valentines day cookie recipe