Ingredients
- Espresso – 1 shot
- Steamed milk – 6 oz
- Chocolate syrup – 2 tbsp
- Vanilla syrup – 1 tbsp
- Whipped cream – to taste
- Heart-shaped sprinkles – for garnish
Instructions
- Brew your espresso shot.
- Steam the milk until frothy.
- Mix the chocolate and vanilla syrup in a cup.
- Add the brewed espresso to the syrup mixture.
- Pour the steamed milk into the cup.
- Top with whipped cream and sprinkle heart-shaped decorations.
Notes
- Adjust sweetness by adding more syrup.
- Use dairy-free milk for a vegan option.
- Serve in a decorative cup for a romantic touch.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Brewing
- Cuisine: Coffee
- Diet: Vegetarian
Nutrition
- Serving Size: 1 cup
- Calories: 200
- Sugar: 20g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 30mg
Keywords: valentines day coffee menu