Ingredients
- Chocolate hearts – 1 cup
- Gummy bears – 1 cup
- Conversation hearts – 1 cup
- Chocolate-covered strawberries – 1 cup
- Marshmallows – 1 cup
- Red and pink M&Ms – 1 cup
- Licorice – 1 cup
Instructions
- Gather all ingredients.
- Choose a large serving board.
- Arrange candies in sections on the board.
- Add decorative touches like flowers or ribbons.
- Serve to your loved ones.
Notes
- Use a variety of textures and colors for visual appeal.
- Consider dietary preferences when selecting candies.
- Keep the board covered until serving time.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1/6 of board
- Calories: 250
- Sugar: 30g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Keywords: valentines candy board, candy platter, dessert board