Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup milk
- 2 eggs
- 1/2 cup sugar
- 1/4 cup butter, melted
- 1 tbsp baking powder
- 1 tsp vanilla extract
- 1/2 cup fresh strawberries, sliced
- 1/4 cup powdered sugar for dusting
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix flour, baking powder, and sugar.
- In another bowl, whisk together milk, eggs, melted butter, and vanilla.
- Combine the wet and dry ingredients until just mixed.
- Fold in the sliced strawberries.
- Pour the batter into a greased baking dish.
- Bake for 25-30 minutes or until golden.
- Dust with powdered sugar before serving.
Notes
- Serve warm for best taste.
- Pair with fresh fruit and coffee.
- This recipe can be doubled for larger gatherings.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Brunch
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 slice
- Calories: 200
- Sugar: 10g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 50mg
Keywords: valentines brunch food, brunch recipes, valentines day breakfast