Ingredients
Scale
- 1 cup brewed coffee
- 1/2 cup milk
- 2 tablespoons flavored syrup
- Ice cubes
- Whipped cream (optional)
Instructions
- Brew the coffee and let it cool.
- Add flavored syrup to the coffee.
- Pour in the milk and stir well.
- Fill a glass with ice cubes.
- Pour the coffee mixture over the ice.
- Top with whipped cream if desired.
Notes
- Choose your favorite flavored syrup.
- Adjust the amount of milk to preference.
- Try different coffee bases like cold brew.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 drink
- Calories: 150
- Sugar: 20g
- Sodium: 100mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 15mg
Keywords: summer, drinks, Starbucks, coffee, beverages