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summer squash recipes

Summer Squash Recipes: 5 Delightful Dishes to Try

A refreshing recipe featuring summer squash, perfect for warm days.

  • Total Time: 30 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 2 medium summer squashes
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/4 cup grated Parmesan cheese
  • 1 tablespoon fresh basil, chopped

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. Slice the summer squashes into thin rounds.
  3. In a bowl, toss the squash with olive oil, salt, and pepper.
  4. Spread the squash on a baking sheet.
  5. Bake for 20 minutes, turning halfway through.
  6. Sprinkle with Parmesan cheese and basil before serving.

Notes

  • Adjust seasoning to taste.
  • For extra flavor, add garlic or onion.
  • Serve warm or at room temperature.
  • Author: Evelyn E. Stotts
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Vegetable Dish
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 serving
  • Calories: 100
  • Sugar: 3g
  • Sodium: 300mg
  • Fat: 5g
  • Saturated Fat: 1g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 5mg

Keywords: summer squash, vegetable recipes, healthy cooking