Ingredients
Scale
- 2 cups of fresh strawberries
- 1 cup of whipped cream
- 1/4 cup of sugar
- 1 teaspoon of vanilla extract
- 1 cup of crushed ice
Instructions
- Wash and slice the strawberries.
- In a bowl, mix strawberries with sugar and let sit for 10 minutes.
- Add whipped cream and vanilla extract to the strawberries.
- Serve in bowls over crushed ice.
Notes
- Use fresh strawberries for the best flavor.
- Adjust sugar to taste.
- This dessert can be made in advance and refrigerated.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-cook
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10g
- Sodium: 30mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 30mg
Keywords: summer dessert, fresh strawberries, easy dessert