Ingredients
Scale
- 2 cups strawberries, sliced
- 1 cup blueberries
- 1 cup whipped cream
- 1/4 cup sugar
- 1 teaspoon vanilla extract
- 1 cup graham cracker crumbs
Instructions
- In a bowl, mix the strawberries, blueberries, sugar, and vanilla.
- Let the fruit sit for 10 minutes to release juices.
- In serving cups, layer graham cracker crumbs, mixed fruit, and whipped cream.
- Repeat layers until cups are filled.
- Chill for 1 hour before serving.
Notes
- Use any seasonal berries.
- Can substitute whipped cream with yogurt for a healthier option.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 15g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 30mg
Keywords: summer dessert recipes