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spiced nuts recipe holidays savory

spiced nuts recipe holidays savory for Irresistible Snacking

A savory spiced nuts recipe perfect for holidays.

  • Total Time: 30 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 2 cups mixed nuts
  • 2 tablespoons olive oil
  • 1 tablespoon brown sugar
  • 1 teaspoon salt
  • 1 teaspoon smoked paprika
  • 1 teaspoon garlic powder
  • 1/2 teaspoon cayenne pepper
  • 1/2 teaspoon black pepper

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, mix the nuts with olive oil.
  3. Add brown sugar, salt, and spices. Stir until evenly coated.
  4. Spread the nut mixture on a baking sheet.
  5. Bake for 15-20 minutes, stirring halfway through.
  6. Let cool before serving.

Notes

  • Store in an airtight container for up to two weeks.
  • Adjust spices to your taste.
  • Author: Evelyn E. Stotts
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Snack
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1/4 cup
  • Calories: 200
  • Sugar: 3g
  • Sodium: 150mg
  • Fat: 18g
  • Saturated Fat: 2g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 8g
  • Fiber: 2g
  • Protein: 5g
  • Cholesterol: 0mg

Keywords: spiced nuts recipe holidays savory