Ingredients
Scale
- 2 cups of chocolate chips
- 1 cup of peanut butter
- 3 cups of Rice Krispies
- 1 cup of mini marshmallows
Instructions
- In a microwave-safe bowl, combine chocolate chips and peanut butter.
- Heat in the microwave for 1 minute, then stir.
- Continue heating in 30-second intervals until melted and smooth.
- Add Rice Krispies and mini marshmallows to the mixture.
- Stir until well combined.
- Spread the mixture into a greased pan.
- Let it cool at room temperature until set.
- Cut into squares and serve.
Notes
- Store in an airtight container.
- Can be made with different types of chocolate.
- Add nuts or other candies for variety.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Candy
- Method: Microwave
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 square
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg
Keywords: microwave candy recipes holidays