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microwave candy recipes holidays

Microwave Candy Recipes Holidays: 7 Sweet Festive Treats

A simple recipe for making delicious holiday candy in the microwave.

  • Total Time: 15 minutes
  • Yield: 24 squares 1x

Ingredients

Scale
  • 2 cups of chocolate chips
  • 1 cup of peanut butter
  • 3 cups of Rice Krispies
  • 1 cup of mini marshmallows

Instructions

  1. In a microwave-safe bowl, combine chocolate chips and peanut butter.
  2. Heat in the microwave for 1 minute, then stir.
  3. Continue heating in 30-second intervals until melted and smooth.
  4. Add Rice Krispies and mini marshmallows to the mixture.
  5. Stir until well combined.
  6. Spread the mixture into a greased pan.
  7. Let it cool at room temperature until set.
  8. Cut into squares and serve.

Notes

  • Store in an airtight container.
  • Can be made with different types of chocolate.
  • Add nuts or other candies for variety.
  • Author: Evelyn E. Stotts
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Candy
  • Method: Microwave
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 square
  • Calories: 150
  • Sugar: 10g
  • Sodium: 50mg
  • Fat: 7g
  • Saturated Fat: 3g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 0mg

Keywords: microwave candy recipes holidays