Ingredients
- Chicken fillet – 2 pieces
- Cherry tomatoes – 1 cup
- Cucumber – 1 large
- Red onion – 1 small
- Olive oil – 2 tablespoons
- Lemon juice – 1 tablespoon
- Garlic – 2 cloves
- Salt – to taste
- Pepper – to taste
- Fresh basil – a handful
Instructions
- Preheat the grill to medium heat.
- Marinate chicken with olive oil, lemon juice, minced garlic, salt, and pepper.
- Grill chicken for 6-7 minutes on each side or until cooked through.
- Chop cucumber, cherry tomatoes, and red onion.
- Mix chopped vegetables in a bowl and add fresh basil.
- Serve grilled chicken on a bed of the vegetable mix.
Notes
- Use a meat thermometer to ensure chicken reaches 165°F.
- Serve with a side of your favorite dressing.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dinner
- Method: Grilling
- Cuisine: Mediterranean
- Diet: Low Calorie
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 3g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 40g
- Cholesterol: 90mg
Keywords: hot summer dinner ideas