Ingredients
Scale
- 2 cups strawberries, sliced
- 2 cups blueberries
- 2 cups watermelon, cubed
- 2 cups pineapple, cubed
- 1 cup mint leaves, chopped
- Juice of 2 limes
Instructions
- Prepare all the fruits by washing and cutting them as needed.
- In a large bowl, combine strawberries, blueberries, watermelon, and pineapple.
- Add chopped mint leaves to the fruit mixture.
- Squeeze lime juice over the fruit and gently toss to combine.
- Chill in the refrigerator for 30 minutes before serving.
Notes
- Use fresh, ripe fruits for the best flavor.
- Feel free to add other fruits like mango or kiwi.
- Serve with a dollop of yogurt for added creaminess.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No-cook
- Cuisine: American
- Diet: Vegan
Nutrition
- Serving Size: 1 cup
- Calories: 120
- Sugar: 20g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg
Keywords: first day of summer, fruit salad, summer recipes