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Everything Bagel French Toast

Everything Bagel French Toast: 5 Irresistible Twists

A unique twist on classic French toast using everything bagels.

  • Total Time: 20 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 2 everything bagels
  • 4 large eggs
  • 1 cup milk
  • 1 teaspoon vanilla extract
  • 1 tablespoon cinnamon
  • Butter for cooking

Instructions

  1. Slice the bagels in half.
  2. In a bowl, whisk together eggs, milk, vanilla, and cinnamon.
  3. Dip each bagel half in the egg mixture, ensuring they are well coated.
  4. Heat a skillet over medium heat and add butter.
  5. Cook the bagels for 3-4 minutes on each side until golden brown.
  6. Serve warm with your choice of toppings.

Notes

  • Try adding cream cheese or smoked salmon on top.
  • Adjust cinnamon to your taste.
  • For a sweeter version, add maple syrup.
  • Author: Evelyn E. Stotts
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Breakfast
  • Method: Pan-frying
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 serving
  • Calories: 300
  • Sugar: 5g
  • Sodium: 400mg
  • Fat: 15g
  • Saturated Fat: 8g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 2g
  • Protein: 12g
  • Cholesterol: 200mg

Keywords: Everything Bagel French Toast