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Creamy Garlic Chicken

Creamy Garlic Chicken: 30 Minutes to Flavorful Bliss

A rich and flavorful creamy garlic chicken dish that is perfect for any occasion.

  • Total Time: 30 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 4 chicken fillets
  • 4 cloves garlic, minced
  • 1 cup heavy cream
  • 1 cup chicken broth
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 cup grated Parmesan cheese
  • Fresh parsley for garnish

Instructions

  1. Heat olive oil in a skillet over medium heat.
  2. Season chicken fillets with salt and pepper.
  3. Cook chicken for 6-7 minutes on each side until golden brown.
  4. Remove chicken and set aside.
  5. Add minced garlic to the skillet and sauté for 1 minute.
  6. Pour in chicken broth, scraping the bottom of the skillet.
  7. Stir in heavy cream and Parmesan cheese.
  8. Return chicken to the skillet and simmer for 10 minutes.
  9. Garnish with fresh parsley before serving.

Notes

  • Serve with rice or pasta.
  • Can substitute chicken thighs for chicken fillets.
  • Adjust garlic based on preference.
  • Author: Evelyn E. Stotts
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main Dish
  • Method: Skillet
  • Cuisine: American
  • Diet: Low Fat

Nutrition

  • Serving Size: 1 chicken fillet
  • Calories: 450
  • Sugar: 1g
  • Sodium: 750mg
  • Fat: 30g
  • Saturated Fat: 15g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 0g
  • Protein: 35g
  • Cholesterol: 120mg

Keywords: Creamy Garlic Chicken, Garlic Chicken Recipe, Chicken with Cream Sauce