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best baked ham recipes holidays

best baked ham recipes holidays for an Unforgettable Feast

Delicious baked ham perfect for holidays.

  • Total Time: 2 hours 20 minutes
  • Yield: 8-10 servings 1x

Ingredients

Scale
  • 1 fully cooked ham (8–10 lbs)
  • 1 cup brown sugar
  • 1/2 cup honey
  • 1/4 cup Dijon mustard
  • 1/4 cup apple cider vinegar
  • 1/2 teaspoon ground cloves
  • 1/2 teaspoon ground cinnamon

Instructions

  1. Preheat your oven to 325°F (165°C).
  2. Score the surface of the ham in a diamond pattern.
  3. In a bowl, mix brown sugar, honey, mustard, vinegar, cloves, and cinnamon.
  4. Brush the glaze over the ham.
  5. Place the ham in a roasting pan and cover it loosely with foil.
  6. Bake for 1.5 to 2 hours, basting every 30 minutes.
  7. Remove the foil for the last 30 minutes for a caramelized glaze.

Notes

  • Let the ham rest for 15 minutes before slicing.
  • Serve with your favorite sides.
  • Store leftovers in the refrigerator.
  • Author: Evelyn E. Stotts
  • Prep Time: 20 minutes
  • Cook Time: 2 hours
  • Category: Main Dish
  • Method: Baking
  • Cuisine: American
  • Diet: Gluten Free

Nutrition

  • Serving Size: 1 slice
  • Calories: 250
  • Sugar: 12g
  • Sodium: 800mg
  • Fat: 10g
  • Saturated Fat: 3g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 0g
  • Protein: 15g
  • Cholesterol: 50mg

Keywords: baked ham, holiday recipes, best baked ham recipes