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Avocado Salad

Avocado Salad: 10 Minute Freshness That Will Wow You

A refreshing avocado salad packed with nutrients.

  • Total Time: 10 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 2 ripe avocados, diced
  • 1 cup cherry tomatoes, halved
  • 1/2 red onion, diced
  • 1/4 cup fresh cilantro, chopped
  • Juice of 1 lime
  • Salt and pepper to taste

Instructions

  1. In a large bowl, combine diced avocados, cherry tomatoes, red onion, and cilantro.
  2. Squeeze lime juice over the salad.
  3. Add salt and pepper to taste.
  4. Toss gently to mix all ingredients.
  5. Serve immediately.

Notes

  • Use ripe avocados for the best flavor.
  • Adjust lime juice based on your preference.
  • This salad is best served fresh.
  • Author: Evelyn E. Stotts
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: Mixing
  • Cuisine: Mexican
  • Diet: Vegan

Nutrition

  • Serving Size: 1 serving
  • Calories: 200
  • Sugar: 1g
  • Sodium: 5mg
  • Fat: 18g
  • Saturated Fat: 3g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 7g
  • Protein: 3g
  • Cholesterol: 0mg

Keywords: Avocado Salad